Sticky Chicken Noodles
Sweet, savoury and sticky chicken noodles coated in a rich hoisin and teriyaki sauce.
Family Rating
Cooking History
Cooked
0
times
Last Cooked
Never
⏱ 25 mins
🍽 Serves 4
⭐ Favourite
Cook Time
⏱ 25 mins
Servings
🍽 4
Difficulty
🌶 Easy
Cuisine
🍛 Asian
Ingredients
- Chicken Breast500 g
- Egg Noodles300 g
- Hoisin Sauce4 tbsp
- Teriyaki Sauce3 tbsp
- Soy Sauce2 tbsp
- Garlic Granules1 tsp
- Ground Ginger1 tsp
- Bell Pepper1 each
- Carrot1 each
Method
- 1
Cook the noodles according to the packet instructions.
- 2
Cook the chicken until golden.
- 3
Add the carrot and pepper and cook for 3–4 minutes.
- 4
Stir in the garlic granules and ground ginger.
- 5
Add the hoisin, teriyaki and soy sauce and stir well.
- 6
Add the cooked noodles and toss until coated in the sticky sauce.
💡 Family Notes
Great with extra vegetables and perfect for meal prep the next day.